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  • Nitric oxide affects salt-induced changes in free amino acid levels in maize 

    Boldizsár, Ákos; Simon-Sarkadi, Livia; Keyster, Marshall; Ludidi, Ndiko (Elsevier, 2013)
    It was assumed that salt-induced redox changes affect amino acid metabolism in maize (Zea mays L.), and this influence may be modified by NO. The applied NaCl treatment reduced the fresh weight of shoots and roots. This ...