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"Big Food", the consumer food environment, health and the policy response in South Africa
(Public Library of Science, 2012)
Summary Points:
* In South Africa, as in other jurisdictions, ‘‘Big Food’’ (large commercial entities that dominate the food and beverage environment) is becoming more widespread and is implicated in unhealthy eating.
* ...
Challenges faced by the urban black South Africans in the prevention of non-communicable diseases
(Kamla-Raj Enterprises, 2008)
This paper was conducted to describe some of the circumstances that increases the risk factors for
non-communicable diseases amongst the previously disadvantaged South African population. The work presented
here is based ...