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Adult food choices in association with the local retail food environment and food access in resource-poor communities: A scoping review protocol
(BMJ Publishing Group, 2021)
The local retail food environment influences
dietary patterns and food choices, as suggested in the
literature. The lack of access to healthy food within
this environment may result in unhealthy food choices
which may ...
Diet therapy and public health
(MDPI, 2022)
A major threat to the achievement of the Sustainable Development Goals and Universal
Health Coverage continues to be malnutrition [1,2]. The term “malnutrition” encompasses
both under- and over-nutrition, both of which ...
Assessment of the association between plant‑based dietary exposures and cardiovascular disease risk profile in Sub‑Saharan Africa: A systematic review
(BMC, 2022)
Studies have investigated dietary attributes associated with cardiovascular disease (CVD) risk in Africa.
However, there has been no effort to critically assess the existing evidence. This systematic review examined ...