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The New Alliance on Food Security and Nutrition: What are the Implications for Africa’s Youth?
(Institute for Poverty Land and Agrarian Studies (PLAAS), 2016)
The ‘New Alliance for Food Security and Nutrition’ (hereafter the ‘New Alliance’) is a partnership which was established between selected African countries, G8 members, and the private sector to ‘work together to accelerate ...
Food environments, health and nutrition in South Africa: Mapping the research and policy terrain
(Institute for Poverty, Land and Agrarian Studies, University of the Western Cape, 2016-06)
The aim of this paper was to review existing research and policies related to food environments so as to
identify research gaps towards a research agenda for the new Centre of Excellence in Food Security.
Food environments ...
The humble sardine (small pelagics): fish as food or fodder
(BioMed Central Ltd., 2016)
Background: The group of small pelagic fish is the largest species group landed globally. A significant proportion of
this nutrient-rich food is processed and lost to livestock feed, fish feed, fish oil, pet food and ...