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Corporate concentration and food security in South Africa: is the commercial agro-food system delivering?
(Institute for Poverty Land and Agrarian Studies (PLAAS), 2015)
Although the current agro-food system in South Africa has the technical and organisational capacity to meet domestic food needs, there are major problems with access to food and with the nutrient content of existing food ...
Corporate power in the agro-food system and the consumer food environment in South Africa
(Taylor & Francis, 2017)
This contribution maps the South African agro-food system with a focus on corporate ownership and power, inspired by value chain work applied to the food system as a whole. Corporations tend to dominate some nodes, for ...
Corporate power in the agrofood system and South Africa’s consumer food environment
(Institute for Poverty, Land and Agrarian Studies, University of the Western Cape, 2016-05)
This report maps the extent of corporate power in the South African agro-food system using a value chain
approach. It identifies major corporate actors in the various nodes of the agro-food system as of 2014.
Some nodes ...