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Now showing items 81-90 of 176
Foodways of the poor in South Africa: How poor people get food, what they eat, and how this shapes our food system
(Institute for Poverty, Land and Agrarian Studies, University of the Western Cape, 2017)
Foodways are the set of strategies shaping what food
people choose as well as how and where they access
and consume it. Informed by culture and social
context, the foodways of the poor simultaneously
respond to and ...
Community opportunities in aquaculture, What are the possibilities and limits?
(Institute for Poverty, Land and Agrarian Studies, University of the Western Cape, 2016)
Aquaculture now contributes 47% of fish available for human
consumption – up from 9% in 1980. This shift to aquaculture
offsets the stagnation in the production from capture fisheries
(FAO 2012). By 2030, demand for ...
Enhancing food and nutrition security in a corporate-dominated food system
(Institute for Poverty, Land and Agrarian Studies, University of the Western Cape, 2017)
South Africa faces a ‘dual burden’ of
malnutrition, with persistent under-nutrition
coinciding with rising rates of diet-related NCDs
(e.g. diabetes, heart disease, and certain
cancers). According to a recent national ...
Joint ventures in agriculture: Lessons from land reform projects in South Africa
(Institute for Poverty Land and Agrarian Studies (PLAAS), 2012)
This report presents findings from research on joint ventures in South Africa’s agricultural sector. The South African experience presents major specificities linked to its history and its recent land reform programme, ...
Review of land reforms in Southern Africa, 2010
(Institute for Poverty Land and Agrarian Studies (PLAAS), 2010)
This book forms part of a learning programme on ‘Land Reform From Below: Decentralised Land Reform in Southern Africa’. Supported by the Austrian Development Agency, the programme was launched in 2007, and has since provided ...
Space, markets and employment in agricultural development: Zimbabwe
(Institute for Poverty, Land and Agrarian Studies, University of the Western Cape, 2015)
Growth in the agricultural sector has long been assumed
to automatically benefit the rural non-farm sector, chiefly
through various production or consumption expenditure
‘linkages’ including local expenditure by farmers ...
Space, markets and employment in agricultural development: South Africa
(Institute for Poverty, Land and Agrarian Studies, University of the Western Cape, 2015)
Growth in the agricultural sector has long been assumed to
automatically benefit the rural non-farm sector, mainly through
production or consumption ‘linkages’, including expenditure
by farmers and their workers. However ...
Poverty erodes dignity: perspectives of low income female caregivers in South Africa
(Institute for Poverty Land and Agrarian Studies (PLAAS), 2014)
Dignity is a foundational value in South Africa’s Constitution and is also experienced as a psycho-social phenomenon. Dimensions of dignity were explored with almost two hundred low income female caregivers and the impact ...
Another countryside? Policy options for land and agrarian reform in South Africa
(Institute for Poverty Land and Agrarian Studies (PLAAS), 2009)
Land reform in South Africa is a political project that has foundered. For years, the process has been variously described as being ‘in crisis’, ‘at a crossroads’, ‘at an impasse’ or simply ’stuck’. This still seems as ...
The distribution of land in South Africa: An overview
(Institute for Poverty Land and Agrarian Studies (PLAAS), 2013)