Browsing Policy Briefs by Subject "Equitable food system"
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Building back better after Covid-19: Why South Africa needs an equitable food system for small-scale farmers and fishers, street traders and consumers – and how to build it
(Institute for Poverty Land and Agrarian Studies (PLAAS), 2021)This policy brief reports headline findings from research investigating the impacts of Covid-19 regulations and mitigation measures on actors in South Africa’s food system. The research focuses on fresh produce in Gauteng ...