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dc.contributor.authorYaro, Joseph Awetori
dc.contributor.authorTeye, Joseph Kofi
dc.contributor.authorTorvikey, Gertrude Dzifa
dc.date.accessioned2019-03-08T11:31:26Z
dc.date.available2019-03-08T11:31:26Z
dc.date.issued2016
dc.identifier.citationYaro, J. A. et al, 2016. Plantation, outgrower and medium- scale commercial farming in Ghana: Which model provides better prospects for local development, Cape Town: Institute for Poverty Land and Agrarian Studies (PLAAS)en_US
dc.identifier.urihttp://hdl.handle.net/10566/4441
dc.description.abstractThere has been a sustained push for agricultural commercialisation in developing countries. In Africa, this has been pursued in different ways over time. During the colonial era, most governments believed that plantations were the best model for bringing about rapid modernisation of agriculture. However, in Ghana, the plantation model gained more prominence during the post-independence era when state-owned farms were established in all agro-ecological zones. State authorities argued at the time that plantations have merits transcending economies of scale: they are technology hubs for innovation diffusion, and bring marketing benefits, greater productivity and higher output (Collier and Dercon 2009; Epale 1985).en_US
dc.language.isoenen_US
dc.publisherInstitute for Poverty Land and Agrarian Studies (PLAAS)en_US
dc.relation.ispartofseriesFAC Policy Brief;82
dc.subjectPlantationen_US
dc.subjectOutgroweren_US
dc.subjectCommercial farmingen_US
dc.subjectGhanaen_US
dc.titlePlantation, outgrower and medium- scale commercial farming in Ghana: Which model provides better prospects for local developmenten_US
dc.typeOtheren_US


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