Search
Now showing items 1-2 of 2
Dietary diversity and its association with nutritional status, cardiometabolic risk factors and food choices of adults at risk for type 2 diabetes mellitus in Cape Town, South Africa
(MDPI, 2022)
In South Africa, the nutrition transition has led to unhealthy diets lacking variety, contributing
to the rise in overweight, obesity and diet-related noncommunicable diseases. Using baseline
screening data of the South ...
Determining food industry compliance to mandatory sodium limits: Successes and challenges from the South African experience
(Cambridge University Press, 2023)
To provide an update on the compliance to the Na reduction regulation
(R.214) and to highlight some challenges and successes experienced by South
Africa in the implementation of a mandatory Na regulation. The study design ...