Now showing items 5-6 of 6

    • Taste and odorant receptors of the coelecanth- a gene repertoire in transition 

      Picone, Barbara; Hesse, Uljana; Panji, Sumir; Van Heusden, Peter; Jonas, Mario; Christoffels, Alan (Wiley, 2014)
      G-protein coupled chemosensory receptors (GPCR-CRs) aid in the perception of odors and tastes in vertebrates. So far, six GPCR-CR families have been identified that are conserved in most vertebrate species. Phylogenetic ...
    • Transcriptomics of the Rooibos (Aspalathus linearis) Species Complex 

      Stander, Emily Amor; Williams, Wesley; Mgwatu, Yamkela; Hesse, Uljana; van Heusden, Peter (MDPI, 2020)
      Rooibos (Aspalathus linearis), widely known as a herbal tea, is endemic to the Cape Floristic Region of South Africa (SA). It produces a wide range of phenolic compounds that have been associated with diverse health-promoting ...