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Establishing an economically and biologically sustainable and viable inland fisheries sector in South Africa – pitfalls of path dependence
(Water Research Commission, 2022)
Small-scale fisheries play a significant role in livelihoods and food and nutrition security for millions of people
around the world. However, these benefits are under threat, especially in developing countries such as ...
Dietary patterns, food insecurity, and their relationships with food sources and social determinants in two small island developing states
(MDPI, 2022)
Small Island Developing States (SIDS) have high burdens of nutrition-related chronic
diseases. This has been associated with lack of access to adequate and affordable nutritious foods
and increasing reliance on imported ...
Rights and representation support justice across aquatic food systems
(Nature Research, 2022)
Injustices are prevalent in food systems, where the accumulation of vast
wealth is possible for a few, yet one in ten people remain hungry. Here,
for 194 countries we combine aquatic food production, distribution
and ...
Resisting agrarian neoliberalism and authoritarianism: Struggles towards a progressive rural future in Mozambique
(Wiley, 2022)
After nearly two and a half decades with a Land Law widely
considered progressive, Mozambique is preparing to revise
its legal framework for land. Land activists accuse the government
of pursuing an authoritarian approach, ...
Lockdown, resilience and emergency statecraft in the Cape Town food system
(Cities, 2022)
Well before the Covid-19 pandemic, rapidly growing cities of the global South were at the epicenter of multiple converging crises affecting food systems. Globally, government lockdown responses to the disease triggered ...