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Now showing items 21-30 of 33
The new alliance on food security and nutrition: what are the implications for Africa’s youth?
(Future Agricultures Consortium, 2016)
Young people are a growing proportion of Africa’s population and most live in poverty in rural areas. Despite urbanisation, in absolute numbers the rural youth are growing and agricultural development needs to prioritise ...
The humble sardine (small pelagics): fish as food or fodder
(BioMed Central Ltd., 2016)
Background: The group of small pelagic fish is the largest species group landed globally. A significant proportion of
this nutrient-rich food is processed and lost to livestock feed, fish feed, fish oil, pet food and ...
Africa's land rush: rural livelihoods and agrarian change
(James Currey, 2015)
This book is 'the most historically grounded, lucid and nuanced understanding to date of the complex political economy of the contemporary rush for land in Africa' according to Professor Adebayo Olukoshi, Director of of ...
Small-scale fisheries governance and understanding the snoek (Thyrsites atun) supply chain in the Ocean View fishing community, Western Cape, South Africa
(Resilience Alliance, 2013)
Postapartheid fisheries reform in South Africa, through the Marine Living Resources Act (MLRA) 18 of 1998, used individual transferable quotas (ITQs) to broaden resource access through allocating quotas to new entrants, ...
Improving policy coherence for food security and nutrition in South Africa: a qualitative policy analysis
(Springer Netherlands, 2018)
Like most other low and middle-income countries, South Africa must address a rising burden of diet-related chronic disease in a
situation of persistent food insecurity and undernutrition. Supply-side policy interventions ...
Encouraging smallholder farmer livelihoods and constructing food security through home-grown school feeding: Evidence from Northern Ghana
(Centro Universitário de Brasilia, 2018)
Globally, a new school feeding paradigm is emerging; one that incentivises smallholder farmers’ access to reliable markets and boosts their incomes.
Drawing on the Ghana School Feeding Programme and Netherlands Development ...
Digital technologies and sustainable livestock systems in rural communities
(John Wiley & Sons, 2017)
The 43rd Committee on World Food Security (CFS) convention reiterated the importance of
livestock towards eliminating food insecurity across the globe. Livestock provides extensive
services and products which are critical ...
Can smallholder avocado production reduce poverty and improve food security through internal markets? The case of Giheta, Burundi
(Taylor & Francis, 2018)
The role of agriculture in rural development is widely documented
in literature. Many analysts regard agriculture, specifically smallscale agriculture, as an effective instrument for poverty reduction
and food security, ...
Community opportunities in aquaculture: what are the possibilities and limits?
(Institute for Poverty, Land and Agrarian Studies, University of the Western Cape, 2016)
Aquaculture now contributes 47% of fish available for human
consumption – up from 9% in 1980. This shift to aquaculture
offsets the stagnation in the production from capture fisheries
(FAO 2012). By 2030, demand for ...
Plantation, outgrower and medium-scale commercial farming in Ghana: which model provides better prospects for local development?
(Institute for Poverty, Land and Agrarian Studies, University of the Western Cape and Future Agricultures Consortium, 2016)
African governments are making important
policy choices in their quest to modernise
agriculture, with some promoting largescale
farming on plantations while
others promote small- or medium-scale
commercial farming.