Infuence of Synthesis Method on Structural, Morphological, Magnetic, and Antimicrobial Properties of Fe‑Ag Nanoparticles

Abstract

This contribution reports on the development of two versatile and efcient methods, namely the green and gamma radiolysis for Fe-Ag nanoparticles (NPs) synthesis, characterization, and further their growth inhibition potential on some spoilage microorganisms. Green Ag/Fe2O3 NPs were obtained at Fe-Ag [3:1], annealing temperature of 800 °C for 2 h, and gamma irradiated Ag/Fe3O4 NPs were obtained at Fe-Ag [7:1], a 50 kGy dose. The characterization techniques were performed with these two samples whereby the sizes from crystallographic and microscopic analyses were 39.59 and 20.00 nm for Ag/Fe2O3 NPs, 28.57 and 15.37 nm for Ag/Fe3O4 NPs, respectively. The polycrystallinity nature observed from X-ray diffraction was in accordance with the selected area electron difraction. The vibrational properties confrmed the presence of bimetallic Fe-Ag NPs with the depiction of chemical bonds, Fe–O and Ag–O from attenuated total refection-Fourier transform infrared spectroscopy and elements Ag, Fe, O from energy-dispersive X-ray spectroscopy analyses. The magnetic properties carried out using a vibrating sample magnetometer suggested a superparamagnetic behavior for the Ag/Fe2O3 NPs and a ferromagnetic behavior for the Ag/Fe3O4 NPs. Overall, the green Ag/Fe2O3 NPs successfully inhibited the growth of spoilage yeasts Candida guilliermondii, Zygosaccharomyces fermentati, Zygosaccharomyces forentinus, and spoilage molds Botrytis cinerea, Penicillium expansum, Alternaria alstroemeriae.