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Re-imagining resilient food systems in the post-Covid-19 era in Africa
(MPDI, 2021)
The COVID-19 pandemic heightened awareness that serious illness and injury are common
and important shocks that result in food insecurity, the loss of livelihoods, and unsustainable coping
strategies. These have significant ...
Covid-19 and South Africa’s small, medium and micro enterprises: Challenges and recommendations
(University of Western Cape, 2021)
Small, medium and micro enterprises (SMMEs) have a major role to play in sustainable development. SMMEs create incomes through employment and help to reduce poverty and income inequality, and to spur economic growth. ...