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Policy Brief 55: Food in the time of coronavirus: Why we should be very, very afraid
(Institute for Poverty, Land and Agrarian Studies, 2020-04-01)
The social legitimacy of the ‘COVID-19 lockdown’, government’s regulations imposed to contain the spread of the virus, is most likely to run aground unless an urgent plan can be made to ensure that everyone in the country ...
Sink or swim? How Covid-19 and the responses to it have affected small-scale fishers
(Institute for Poverty Land and Agrarian Studies (PLAAS), 2021)
This policy brief reports findings from research investigating the impacts of Covid-19 regulations and mitigation measures on small-scale fishers in the Western Cape, South Africa. The researchers conducted 47 in-depth ...
Rights and representation support justice across aquatic food systems
(Nature Research, 2022)
Injustices are prevalent in food systems, where the accumulation of vast
wealth is possible for a few, yet one in ten people remain hungry. Here,
for 194 countries we combine aquatic food production, distribution
and ...
Building leaders for the UN Ocean Science Decade: A guide to supporting early career women researchers within academic marine research institutions
(Oxford University Press, 2023)
Diverse and inclusive marine science is now recognized as
essential for addressing the complex and accelerating challenges facing marine social-ecological systems (Blythe and
Cvitanovic, 2020; Lawless et al., 2021). The ...