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Effects of exogenous application of five antioxidants on vigour, viability, oxidative metabolism and germination enzymes in aged cabbage and lettuce seeds
(Elsevier B.V., 2021)
Ageing induces modifications capable of compromising seed vigour and viability. This study investigated the effects of exogenous application of five antioxidants: ascorbic acid (AA), gallic acid (GA), reduced glutathione ...