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dc.contributor.authorZhong, Taiyang
dc.contributor.authorSi, Zhenzhong
dc.contributor.authorCrush, Jonathan
dc.date.accessioned2022-02-16T07:59:30Z
dc.date.available2022-02-16T07:59:30Z
dc.date.issued2021
dc.identifier.citationZhong, T. et al. (2021). Comprehensive food system planning for urban food security in Nanjing, China. Land, 10(10), 1090. https://doi.org/10.3390/land10101090en_US
dc.identifier.issn2073-445X
dc.identifier.urihttps://doi.org/10.3390/land10101090
dc.identifier.urihttp://hdl.handle.net/10566/7264
dc.description.abstractFood system planning is important to achieve the goal of “zero hunger” in the UN’s 2030 Agenda for Sustainable Development (UN, 2016). However, discussion about comprehensive planning for food security is scarce and little is known about the situation in Chinese cities. To narrow this gap, this study collected and analyzed four medium-term plans and two annual plans for the “vegetable basket project” in Nanjing, China. This study examines the strategies for urban food security in Nanjing to shed light on how the city developed a comprehensive approach to food system planning over the past three decades. The evolution of incremental food system planning in Nanjing provides valuable lessons for other cities facing food security challenges and shortages of financial resources. Reducing food insecurity is an ongoing challenge for the city governments in the Global South and comprehensive planning is a useful tool for addressing the challenge of urban food insecurity.en_US
dc.language.isoenen_US
dc.publisherMPDIen_US
dc.subjectZero hungeren_US
dc.subjectFood systemsen_US
dc.subjectFood planningen_US
dc.subjectNanjingen_US
dc.subjectSustainable developmenten_US
dc.titleComprehensive food system planning for urban food security in Nanjing, Chinaen_US
dc.typeArticleen_US


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