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dc.contributor.authorBrown, Melissa
dc.contributor.authorRoma, Nicolette V
dc.date.accessioned2021-08-11T11:10:15Z
dc.date.available2021-08-11T11:10:15Z
dc.date.issued2020
dc.identifier.citationBrown, M., & Roman, N. V. (2021). Using the RE-AIM framework to identify and describe nutritional feeding styles and intervention model best practices for primary caregivers in Africa: A narrative review. Nutrition and Health, 27(2), 171–180. https://doi.org/10.1177/0260106020977053en_US
dc.identifier.issn2047-945X
dc.identifier.uri10.1177/0260106020977053
dc.identifier.urihttp://hdl.handle.net/10566/6512
dc.description.abstractCurrent research shows that across the world people are eating poorly. This is leading to increased incidences of nutrition-related health problems.This paper aims to provide a synthesis of research on the nutritional feeding programs and nutritional models used by primary caregivers in Africa, in order to identify best practice models, programs, and processes from the field of nutritional and feeding intervention development.en_US
dc.language.isoenen_US
dc.publisherSAGEen_US
dc.subjectNutrition programen_US
dc.subjectFeedingen_US
dc.subjectParentingen_US
dc.subjectFeeding interventionsen_US
dc.subjectAfricaen_US
dc.titleUsing the RE-AIM framework to identify and describe nutritional feeding styles and intervention model best practices for primary caregivers in Africa: A narrative reviewen_US
dc.typeArticleen_US


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