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Balancing redox cofactor generation and ATP synthesis: key microaerobic responses in thermophilic fermentations
(Wiley, 2013)
Geobacillus thermoglucosidasius is a Grampositive, thermophilic bacterium capable of ethanologenic fermentation of both C5 and C6 sugars and may have possible use for commercial bioethanol production [Tang et al., 2009; ...
Common bean as a potential crop for future food security: an overview of past, current and future contributions in genomics, transcriptomics, transgenics and proteomics
(Taylor & Francis Open Access, 2021)
Common bean is an important legume crop having high quality protein, micronutrients, vitamins
and antioxidants, which makes it a “grain of hope” for poor communities. Hence, a good number
of breeding activities have been ...
Comparative venom toxin analyses of Nigerian viperidae and elapidae snakes
(Elsevier, 2023)
Envenoming by snakebite is a serious health problem that maims and kills a large number of people, primarily in rural areas of developing African countries. The first comparative venom proteomic analyses of four snakes ...
Proteomic analysis of grape berry cell cultures reveals that developmentally regulated ripening related processes can be studied using cultured cells
(Public Library of Science, 2011)
This work describes a proteomics profiling method, optimized and applied to berry cell suspensions to evaluate organ-specific cultures as a platform to study grape berry ripening. Variations in berry ripening within a ...