Browsing Institute for Poverty, Land and Agrarian Studies (PLAAS) by Author "Thow, Anne Marie"
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Food trade and investment in South Africa: Improving coherence between economic policy, nutrition and food security
Thow, Anne Marie; Greenberg, Stephen; Hara, Mafa; Friel, Sharon; du Toit, Andries; Sanders, David (Food trade and investment in South Africa: Improving coherence between economic policy, nutrition and food security, 2017-12)South Africa must address a rising burden of diet-related chronic disease while also continuing to combat persistent food insecurity and undernutrition (Muzigaba et al. 2016). The prevalence of stunting among children ... -
Improving policy coherence for food security and nutrition in South Africa: a qualitative policy analysis
Thow, Anne Marie; Greenberg, Stephen; Hara, Mafaniso; Friel, Sharon; du Toit, Andries; Sanders, David (Springer Netherlands, 2018)Like most other low and middle-income countries, South Africa must address a rising burden of diet-related chronic disease in a situation of persistent food insecurity and undernutrition. Supply-side policy interventions ... -
Trade and investment in fish and fish products between South Africa and the rest of SADC: Implications for food and nutrition security
Hara, Mafaniso; Greenberg, Stephen; Thow, Anne Marie; Chimarito, Sloans; du Toit, Andries (Institute for Poverty, Land and Agrarian Studies, University of the Western Cape, 2017-10)This paper looks at the dynamics of intra-regional trade and investment in fish and fish products between South Africa and the rest of the Southern Africa Development Community (SADC) region, and the implications of this ... -
Trade, food and nutrition security in South Africa: The cases of sugar and poultry
Greenberg, Stephen; Thow, Anne Marie; Hara, Mafaniso (Institute for Poverty, Land and Agrarian Studies, University of the Western Cape, 2017-10)The purpose of this paper is to consider the role that trade plays in food and nutrition security in South Africa. Despite an established commercial food system, South Africans experience high levels of food and nutrition ...