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Now showing items 21-25 of 25
Small-scale fisheries governance and understanding the snoek (Thyrsites atun) supply chain in the Ocean View fishing community, Western Cape, South Africa
(Resilience Alliance, 2013)
Postapartheid fisheries reform in South Africa, through the Marine Living Resources Act (MLRA) 18 of 1998, used individual transferable quotas (ITQs) to broaden resource access through allocating quotas to new entrants, ...
Improving policy coherence for food security and nutrition in South Africa: a qualitative policy analysis
(Springer Netherlands, 2018)
Like most other low and middle-income countries, South Africa must address a rising burden of diet-related chronic disease in a
situation of persistent food insecurity and undernutrition. Supply-side policy interventions ...
Can smallholder avocado production reduce poverty and improve food security through internal markets? The case of Giheta, Burundi
(Taylor & Francis, 2018)
The role of agriculture in rural development is widely documented
in literature. Many analysts regard agriculture, specifically smallscale agriculture, as an effective instrument for poverty reduction
and food security, ...
Community opportunities in aquaculture: what are the possibilities and limits?
(Institute for Poverty, Land and Agrarian Studies, University of the Western Cape, 2016)
Aquaculture now contributes 47% of fish available for human
consumption – up from 9% in 1980. This shift to aquaculture
offsets the stagnation in the production from capture fisheries
(FAO 2012). By 2030, demand for ...
Plantation, outgrower and medium-scale commercial farming in Ghana: which model provides better prospects for local development?
(Institute for Poverty, Land and Agrarian Studies, University of the Western Cape and Future Agricultures Consortium, 2016)
African governments are making important
policy choices in their quest to modernise
agriculture, with some promoting largescale
farming on plantations while
others promote small- or medium-scale
commercial farming.