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Monitoring and benchmarking government policies and actions to improve the healthiness of food environment Policy Index
(John Wiley & Sons, 2013)
Government action is essential to increase the healthiness of food environments
and reduce obesity, diet-related non-communicable diseases
(NCDs), and their related inequalities. This paper proposes a monitoring
framework ...
Monitoring the impacts of trade agreements on food environments
(John Wiley & Sons, 2013)
The liberalization of international trade and foreign direct investment through
multilateral, regional and bilateral agreements has had profound implications
for the structure and nature of food systems, and therefore, ...
A proposed approach to monitor private-sector policies and practices related to food environments, obesity and non-communicable disease prevention
(Wiley, 2013)
Private-sector organizations play a critical role in shaping the food environments
of individuals and populations. However, there is currently
very limited independent monitoring of private-sector actions related to
food ...